Dining Menu
APPETIZERS
*Roasted Oysters $14
Spinach Anisette Sauce, Bacon & Pecorino Romano
^Bacon Jam Scallops $14
Twin Pan Seared Spice Crusted Sea Scallops, Over Sautéed Baby Bok Choy, Topped With Bacon Jam & Soy Reduction
Eggplant Involtini $12
Stuffed with Ricotta Four Cheese Mix, Basil, Sundried Tomatoes, Over Pomodorro Sauce, Melted Buffalo Mozzarella Top, & Balsamic Drizzle
Lobster Rangoons $12
Cucumber Slaw & Ginger Scallion Dipping Sauce
^Lamb Chops $16
Dijon Peppercorn Crusted, Organic Greens, Blue Cheese Sweet Potato, Tempura Rings, & Plum Wine Sauce
^Charcuterie Plate $15
Local & Imported Cured Meats, Cheeses, With Additional Market Freash Pairings
SALATA
*Crusted Crab Cakes $15
Mesclun Mix, Avocado, Capers, Marinated Grape Tomatoes, Roasted Corn, Basil-Parsley Vinaigrette, & Lemon Chipotle Aioli
^Grilled Romaine Hearts $11
Bacon Jam, Kalamata Relish, Parmesan & Lemon Herb Vinaigrette
^Mixed Greens $10
Roasted Peppers, Feta, Tomato Wedges, Olives, Cucumber, Croutons, & Balsamic-Roasted Tomato Vinaigrette
*Spinach $13
Golden Raisins, Dice Apples, Pine Nuts, Goat Cheese, Bacon Crumbles, Red Onion, Endives, & Honey Vinaigrette
*Tomato Stack $12
Tomato Slices, Prosciutto Di Parma, Mozzarella Brulee, Fried Basil, Black Sea Salt, House Virgin Oil, & Balsamic
SALAD ADDITIONS
*Grilled Chopped Chicken $8
*Salmon $9
*Grilled Shrimp $9
*Skirt Steak $8
^Calamari $8
*Scallops $4Each
ENTREES
^Hanger Steak $25
Natural Fed Angus Beef, Tacu-Tacu, Corn Bisque, Zesty Latin-Style Tomato Puttanesca & Tempura Rings
^Filet Mignon $32
Mashed Potatoes, Tempura Asparagus, & Horseradish Blue Cheese Sauce
^Chilean Seabass $34
Panko & Lemon Pepper Crusted, Wasabi Mashed, Sauteed Spinach, Tomatoes, Onions, & Avocado Tomato Salsa
*Roasted Duck Breast $25
Peppercorn Citrus Cure, Wild Rice Medley, Sauteed Green Beans, Almonds , & Sangria Sauce
*Seafood Cioppino $ 36
Mussels, Shrimps, Scallops, Clams, Calamari, Lobster, & Sausage, Capers, Latin-Puttanesca, White Wine, Garlic Butter, & Natural Pan Juices
^Grilled Spice Crusted Salmon $24
Sauteed Summer Squash, Zucchini, Sundried Tomato, Gorgonzola Crumbles, Olives, Marinated Artichokes, Basil Pesto, Crushed Red Pepper, Pasta, & Pine Nuts
Eggplant Arancini $14
Fried Eggplant Risotto Fritters, Over Corn Bisque, Mixed Greens, Capers, Tomato Puttanesca, & Balsamic Reduction
^Tuna $28
Cracked Pepper Melange & Sesame Seed Crust, Couscous, Mixed Greens, Avocado-Black Bean Salsa, & Chimichurri Aioli
^Chicken Statler $19
Porcini Crusted, Tempura Zucchini, Sauteed Spinach, Truffle Mushroom Risotto, & Bail Artichoke Cream
SIDES $8
*Mashed Potatoes Blue Cheese Gnocchi *Asparagus
*Sautéed Vegetables Tempura Onion Rings *Risotto
*Wild Rice Medley *Wasabi Mashed *Fries
* DENOTES GLUTEN FREE
^ DENOTES GLUTEN FREE AVAILABLE
Please alert your server to any health restrictions
Consuming raw or undercooked food may increase the risk of food-borne illness
